The grappa is bottled without filtration and is left in the bottle for three months before being released

Dejlig frisk og med lang eftersmag

is the traditional method of making sparkling wine

Ikke så powerfulde som 2017

Best enjoyed in large glasses

Riecine di Riecine IGT 2021 Rosé The grappa is bottled withoutRiecine di Riecine, comes from the oldest vines on the property, the same ones that John and Palmina discovered upon their arrival in Tuscany. The grapes go through a careful selection. Some of the grapes are de stemmed, while others are left as whole bunches before being carefully transferred to the cement tank. The grapes undergo an initial cryomaceration where dry ice keeps the temperature down before the fermentation process slowly begins to