contributes to the production of new sperm and supports the function of mature germ cells

stabilizer (locust bean gum)

Color: titanium dioxide

nonsteroidal anti-inflammatory drugs should consult a doctor regarding USE of the preparation

Carbohydrates per serving 6

Milder Cathedral City Euroser Cheddar-Käse 200g Algen contributes to the production ofEnglish Cheddar with a smooth and creamy texture and a delicate taste. Perfect with toast, Sauces and as a snack. Product parameters Milk type cows Cheese type Maturation Cheese type English Cheddar cheese Form Packed Ingredients Pasteurized milk, salt, lactic acid bacterial cultures, rennet Fat content of cream (rennet cheese) (fat content 50%) Country of origin Made in the United Kingdom Net weight 200 g CN code 0406 90 21 Net weight 200 g Storage