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Description

Adonis was also added to the repertoire of the master workshops as a dinner service in 1951/56

saucière and potato bowl as well as the 16 plates - later expanded to a service for 18 people - all feature various fish motifs in the Art Noveau style

happiness and health

only the fineness of handmade Nymphenburg porcelain provide the highest sculptural quality for the works that she designed

it is one of the most successful examples of Art Nouveau in Munich

Fröhlich rot Licht Adonis was also added toUnglazed "bisque" porcelain accentuates the sculptural qualities of the Nymphenburg animals particularly well. The rich details of the figures find subtle expression through the silky matt surface.

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