It has a bright straw yellow color

with the typical liveliness of Raboso well smoothed out by a vinification studied to obtain a sweet wine

combined with vinification using the Ganimede method

spiced roasts and semi-mature cheeses

The vinification process includes a long cold maceration phase and a slow sparkling process

Cuvée Extra Dry Spumante - 6 Bottiglie fermi It has a bright strawCuve Extra Dry is a fresh and refined sparkling wine, made from a selection of the finest grapes grown in the estate's vineyards in Negrisia (TV) . Its production follows a meticulous vinification process, with secondary fermentation in a low temperature pressure tank, which enhances the elegant perlage and aromatic complexity. Straw yellow in color with greenish highlights , the perlage is very fine and lively . The aroma is intense and enveloping ,