Each harvest is unique

this is ultra-fine raw beeswax with raw honey

takes place within the company

after meals or during a refreshing break

Confezione: sacchetto doppio strato (esterno carta /interno alluminio)

Zafferano in Pistilli bio Umbria "Croco di Piero Perugino" parmigiano Each harvest is uniqueCultivated in the hills of Citt della Pieve (Umbria) at an altitude of approximately 300 meters, our saffron pistils are a product of exceptional quality. Thanks to the unique climate and soil conditions of this Umbrian region, Citt della Pieve boasts an ancient tradition of saffron cultivation. Alessandro Mazzuoli's Saffron: A Legacy of Excellence With over 20 years of experience, Alessandro Mazzuoli has mastered the art of saffron cultivation,