Description
Fontanella di Amatrice 210g
*Délestage: Red winemaking technique that involves the partial racking of the fermenting must
goddess of the dawn
Bright straw yellow colour
33 L bottles of Alta Quota beer
Tartufella 450 gr woo_import_1 Fontanella di Amatrice 210gA delicately flavoured cow's milk caciotta combined with the strong flavour of black truffle. Ingredients: Cow's MILK, rennet, lactic ferments, salt, summer truffle
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