fresh and saline with a long mineral persistence

aged in Slavonian oak barrels for three years and refined in the bottle

The finish is silky with good aromatics and persistence

which leads towards a finish that is appropriately dry and rich in Mediterranean returns

white-fleshed fruit and ethereal

Whisky Giapponese Kamiki Intense wood Extra Aged 50cl (astucciato) fresh and saline with aThe name Kamiki means Breath of God and derives from miwa, one of the oldest Shinto shrines in Japan (in Nara), a tutelary temple of Japanese alcohol producers . Kamiki is a small batch, unchill filtered blended malt whisky made from rare Japanese malt whiskies blended with pure , high quality Japanese spring water. Kamiki is the world's first whisky finished in Japanese cedar barrels , used for centuries in the construction of temples and called