Like all our leavened products

croccanti e decorati con le scagliette di granella di zucchero

sugar and egg whites

Traditional Pandoro cake in cardbox

pistachio grains and kadayif paste without candied citrus-peel and raisins

Panettone Lazzarone Taste:AMARETTO AND APRICOT Like all our leavened productsPunto Rosso Panettone is made according to fine pastry standards using only 90 year old live sourdough yeast, with the highest quality ingredients from selected suppliers, without artificial flavors or preservatives. It involves a method of 3 leavening stages and 3 doughs, with a slow leavening process of over 60 hours, to give the product greater softness. Lazzarone is the version that adds apricots and the delicate taste of Amaretto Lazzaroni to the