two agricultural rums and an aged rum with wood notes

Flour type 1

For the icing: raw cane sugar *

macinate a pietra ricco di scorza d’arancia siciliana

orange paste * (orange peel *

Panettone PanOpera al plancton marino con capperi e limone biologico two agricultural rums and anBAKERY PRODUCT WITH SPONTANEOUS RISING WITH MOTHER PASTA It is our proposal of "salty panettone". Not exactly salty, its function can resemble that of panbrioches. It is a panettone designed for fish, we prefer it with salmon, or lightly toasted with anchovies .. it smells of the sea and has a light candied lemon which contrasts the whole . NATURAL Ingredients: Flour type 1, water, eggs , butter , sourdough ( wheat flour type 0, water), Pantelleria