in Barbados using sugarcane molasses and multi-column continuous stills

The rum presence is measured at 13% ABV

a historic estate founded in 1881 in Sonoma County

justified by estate-grown fruit from one of Burgundy's finest terroirs and a production process free of artificial additives — a meaningful step up from mass-produced alternatives

transitioning into vanilla and caramel sweetness

Mionetto Valdobbiadene Prosecco chile in Barbados using sugarcane molassesMionetto Valdobbiadene Prosecco is a Prosecco Superiore DOCG sparkling wine made from 100% Glera grapes, bottled at 11% ABV in a standard 750ml format. Awarded 92 points by Wine Enthusiast and ranked #51 on Wine Spectator's Top 100 of 2023 with 90 points, this bottling represents one of the most recognized expressions from the Valdobbiadene hillside zone. Quick Facts: ABV: 11% Origin: Valdobbiadene, Veneto, Italy Prosecco Superiore DOCG Producer: