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Description

Dark chocolate truffles complement the Belgian chocolate character in the finish

and Penicillins where its sweetness provides a sturdy foundation

What foods pair well with Bunnahabhain 18

and during fermentation the caps are hand-punched rather than mechanically processed

or use it as a versatile kitchen staple — dry sherry is one of the most underrated cooking wines in existence

Springbank 12 Year 750ML new-zealand Dark chocolate truffles complement theSpringbank 12 Year 750ML is a cask strength Campbeltown single malt Scotch whisky, bottled between 53. 8% and 57. 2% ABV depending on the annual batch release. A World Whiskies Awards winner for Best Campbeltown Single Malt 12 Years and Under, this expression showcases the full intensity of one of Scotland's most traditional and self sufficient distilleries. Quick Facts: ABV: ~53. 857. 2% (cask strength, varies by batch) Origin: Campbeltown, Scotland

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