Mushroom and truffle (particularly after bottle ageing)

Margaret River Grenache grown on the Three Hills Vineyard in Karridale handpicked

With the first vines planted in 1973

A bright nose of dark fruits

Impressions of red berries and floral tones remain on the palate forming a pleasant and dry finish

Paringa Estate Shiraz 2019 (12 Bottles) Australian Mushroom and truffle (particularly afterPartner Winery Product Please allow 2 4 days for dispatch, This delicious cool climate shiraz has aromas of blackberry and blueberry, mingle with distinctive cool climate black pepper and spice. The palate has luscious dark fruit flavours, with fine grained tannins and a firm savoury finish. This wine pairs well with beef, lamb, game and poultry dishes.