with lingering cinnamon and toasted oak that taper slowly

Frescobaldi ranks among Tuscany's most established wine families

while Bulleit leans drier and more overtly spicy on the palate

cellar-worthy vintage Champagne from a house with nearly three centuries of history

its rich dark-fruit character and supple tannins also make it a strong base for a Bordeaux Sangria built with blackberries and a cinnamon stick

Tequila Ocho Extra Anejo 750ML bar-tools with lingering cinnamon and toastedTequila Ocho Extra Anejo 750ML is a single estate extra anejo tequila bottled at 40% ABV (80 proof) after a minimum of three years aging in ex American whiskey barrels. As the world's first single estate tequila, each batch of Ocho is sourced from a single rancho and vintage dated, a practice borrowed from fine winemaking that allows terroir to drive flavor rather than blending across fields. Quick Facts: ABV: 40% (80 Proof) Origin: Arandas, Jalisco,