The blade has a slightly sharp curve and serrations

■ Use: Sharpening knives

Whole Length about 197mm (7

The 180mm (7

◆The cutting blade is extremely sharp

HONMAMON Deba (Butcher Knife) Ginsan Stainless Steel, 150mm for Left Hander Lefty Southpaw Single-Edged The blade has a slightlyHONMAMON Deba (Butcher Knife) Ginsan Stainless Steel, 150mm for Left Hander Lefty Southpaw One HONMAMON Star (link) Made in Japan! Japanese Style Handle! For Left Hander (Single Bevel)! Edge of Blade : Ginsan Steel! Very Sharp and Cut Well! Strong against rust! Good for dressing fish. Handmade. Deba is used for fish filleting and chopping meat without bones. We do not recommend this for those who do not like small irregularities, as this is a