and crème brûlée with a berry compote bridges the acidity and fruit

tapering off with a clean

What foods pair well with Blue Top Brut

where it undergoes a second maturation in French oak Cognac casks under the supervision of Maison Ferrand

and each bottle is drawn from a single hand-selected barrel rather than blended across multiple casks

Chateau de Fontenille Bordeaux rosé and crème brûlée with aChateau de Fontenille Bordeaux is a Merlot dominant red wine from Entre Deux Mers, Bordeaux, bottled at 13. 5% ABV in a standard 750ml format. The estate has earned multiple gold medals, including a Gold at the Concours Gnral Agricole de Paris for the 2011 vintage and a Gold at the Slections Mondiales des Vins Canada for the 2009 vintage, underscoring its consistency across multiple years. Quick Facts: ABV: 13. 5% Origin: Entre Deux Mers, Bordeaux,