Lowburn Ferry Pinot is made at Vinpro by ex Peregrine winemaker Peter Bartle and his team

"If it came from any other country

savoury spice and the seamless acidity we have come to expect from Tolpuddle Vineyard

mature vines bestow depth and complexity of flavour

Looking more and more like a junior Ata Rangi as those 'young' vines grow up to more than 20 years old and each new vintage is released

Mahi 2011 Pinot Noir mooreshill Lowburn Ferry Pinot is madeBob Campbell describes Mahis Pinot Noir as one of the most charming of the Marlborough Pinots Mahi, meaning our work, our craft, was established by Brian and Nicola Bicknell in 2001 with the aim of producing single vineyard wines that reflect the unique attributes of each site. The symbol, at first glance looking rather like the Slow Food snail, is a stylisation of a fern frond unfurling good things take time. Winemaker and owner Brian Bicknell