US$ 134.50
Dark chocolate truffles — the allspice and mint notes play well against bittersweet cacao
In a category crowded with budget options that sacrifice character
and a simple Shiraz spritz — topped lightly with sparkling water over ice — makes a surprisingly refreshing warm-weather serve that preserves the berry intensity
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Vinarija Dingac Plavac moscatoandsweet Dark chocolate truffles — theVinarija Dinga Plavac is a Croatian red wine made from 100% Plavac Mali grapes, bottled at 12. 6% ABV in a standard 750ml format. Produced by a historic Dalmatian cooperative established in 1902, this wine draws from vineyard sites on the Peljeac Peninsula that benefit from a rare phenomenon known as triple insolation direct sunlight combined with reflections from the Adriatic Sea and the surrounding rocky terrain. Wine Enthusiast praised the 2010
US$ 134.50
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