The fast track to a better cup of coffee is the One Cup Drip Kit

The cooperative was founded in 2016 as a result of the Catholic Relief Services' 'Blue Harvest' project

it reminds a bit of Kilsbergen but is somewhat fruitier and a bit more Ethiopian washed

If you've ever had espresso in the small coffee bars in southern Italy

Roasting date 20/4

Bryggkaffe Titel:Default Title The fast track to aA dark roasted coffee from Brazil. The coffee comes from the Santa Rita farm in Alta Mogiana. The idea behind this coffee is to try and get those who aren't particularly interested in botanical varieties or growing altitudes to still enjoy a good cup of coffee. Without a lot of defects like burnt notes and bitterness. It is perfectly possible to dark roast a coffee without it tasting like an ashtray. Full bodied, dark chocolate and roasted hazelnuts.