It is used for frying

acidity regulator: sodium acetates

This delicious soup is a perfect way to enjoy a hearty meal

Kolbászpastej har sitt ursprung i Ungern och är en utveckling av klassisk ungersk kolbász där kött och kryddor mals till en smidig pastej

dry pasta 7% [ durum wheat ( gluten )

Spätzlejärn - Plast 1011SK It is used for fryingEasily make your own Sptzle or Nokedli with this plastic Sptzle iron with accompanying spatula. Sptzle or Nokedli is a well known food accessory in Europe but still relatively unknown in Sweden. Mix wheat flour, eggs, water and salt to make a batter. Place the Sptzle iron over a pot of simmering lightly salted water and pour a little batter at a time over the Sptzle iron and use the spatula to scrape and pass the batter through the holes. Let the