doppade i raw choklad eller bara hela som de är

wherever you want a natural vanilla taste

vilket är den temperatur när oljan börjar brytas sönder

Högt glas med sugrör – perfekt för din ismatchalatte

Dried bacteria in capsules need more time to come to life as the process of rehydration is necessary and many bacteria can die in the process

Pu Erh Ripe – Vintage (Kuvert, 40g) Raw doppade i raw choklad ellerVintage ripe Pu Erh from Yunnan province in China, particularly known for its Pu Erh production. The tea leaves are harvested from centuries old large leaf tea trees. After picking, the leaves are allowed to oxidize indoors before being quickly pan roasted to stop the process. The leaves are then sun dried and rolled, then piled up, moistened and covered. This creates a controlled fermentation process that develops the tea's deep and complex flavor